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Sponsor Floor
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View 2024 Floor Plan
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Keynote Speaker
Patrick O’Connell
Chef and Proprietor | The Inn at Little Washington
Speakers
Keith Armstrong, CEC
Chief Operating Officer | Greenwich Country Club
Adam Chase
WSET Director | Commonwealth Wine School
Elisha Cicerone, CCM
General Manager & Chief Operating Officer | Charlotte City Club
Scott Craig, CEC, CCA, WCMC
Executive Chef | Cullasaja Club
Melinda Dorn, RCP
Industry Support Specialist & Founding Secretary of Recovery Friendly Leader
Lyn Farmer
DipWSET | Commonwealth Wine School
Andrew Haapala
Executive Chef | The Country Club of Virginia
Laura Herman, CEPC
Executive Pastry Chef | Shoreacres
Perry Kenney, CCM
Assistant General Manager | Sawgrass Country Club
Geo Lanez, MBA, CEC
Executive Chef | The Patterson Club
Joseph M. Leonardi, CMC
Director of Culinary Operations | The Country Club
Andrea Mallon-Griffith
Executive Chef | Ocean Reef Residence Club
Michael Matarazzo, CEC
Executive Chef | Farmington Country Club
Michael Meuse
Executive Chef | Sawgrass Country Club
Jeffrey Munchel
Executive Pastry Chef | Ocean Reef Club
Ryan Peters
Chef/Content Creator | Peters Pasta
William Rogers, CEC, CCA
Executive Chef | Cosmos Club
Mellisa Root
Executive Pastry Chef | Farmington Country Club
Scott Ryan, CEC, AAC
Executive Chef | The Country Club
Jessica Sculley
DipWSET, WSET Certified Educator, Director | Commonwealth Wine School
Michael Shannon, CEC
Executive Chef | Somerset Club
Rhy Waddington
Executive Chef | The Palmetto Bluff Company
J. Kevin Walker, CMC, AAC
Former Executive Chef | Ansley Golf Club
Conference Coordinators
Scott Craig, CEC, CCA, WCMC
Executive Chef | Cullasaja Club
Joanna DeChellis
Editor | Club + Resort Chef
Michael Matarazzo, CEC
Executive Chef | Farmington Country Club
J. Kevin Walker, CMC, AAC
Former Executive Chef | Ansley Golf Club
Home
Schedules
Speakers
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Topics
Business
Engineering
Growth
Platform
When
Sunday to Wednesday
December 23 to 26, 2022
Where
467 Davidson ave
Los Angeles CA 95716
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