Exterior from Embarcadero7

Register now!

Eighth Annual Chef to Chef Conference

February 28 – March 2, 2016
Marriott Marquis San Diego Marina

Click here to register!

AudienceAt the 2016 Chef to Chef Conference, attendees will have the opportunity for the first time to learn from top food-and-beverage and club industry suppliers as they share operating insights, and showcase their products and services, through special educational sessions that will be offered before the Conference officially begins on Sunday, February 28. For details on each session’s content, click here.

Topics will include:

2:00 PM – 2:45 PM

3:00 PM – 3:45 PM 

4:00 PM – 4:45 PM

Those who have not yet registered for the Conference can now select the sessions they would like to attend as part of their registration process; those who have previously registered have been contacted to also register for these additional sessions.