Ryan Peters is a Chef and Content Creator based in Pittsburgh, Pa., who specialize in pasta. Peters is a graduate of IUP Academy of Culinary Arts and has honed his skills at restaurants and clubs across the country (including as Banquet Sous Chef at Ocean Reef Club in Key Largo, Fla.). In 2018, Peters decided to start focusing solely on pasta, and Peters Pasta was born—on TikTok, of all places.