VIDEO: Chef Charles Carroll On Why Chefs Must Attend C&RB’s Chef to Chef Conference

Charles Carroll, Executive Chef of River Oaks Country Club in Houston, Texas and host of The Recipe Podcast series, discusses the importance of attending the annual Chef to Chef Conference. He offers a preview of his 2019 Chef to Chef presentation: The Chef as Entrepreneur as well as his roundtable discussion: Insights into Greatness: On-Stage Interviews from Within and Outside the Club Industry.