FAQ

Question: What is the attire for the Conference?
Answer: Business casual or chef coats are appropriate for the meeting sessions. To ensure your comfort, consider dressing in layers to adjust for temperature changes, if necessary.

Question: How do I submit special dietary requests?
Answer: Please indicate any special dietary needs during the registration process when prompted.

Question: Will I receive confirmation of my registration?
Answer: Yes, confirmation will be sent to you automatically via email once your registration is submitted.

Question: What if I have to make a change in my registration?
Answer:

To modify your registration:

  • Enter registration page
  • Enter email and confirmation number
  • Make changes as needed
  • Do not forget to click “Submit” to save changes

Note: All hotel reservation changes must go through the Registration Team at cheftochef@mocandco.com or 630-443-7025. Please do not directly contact the hotel.

Question: May I bring a guest with me?
Answer: Yes, you may bring a guest. You will be on your own for any extra hotel accommodations for your guest. When you register, you have the options to add a guest and pay for the meals that they plan on attending.

Question: What time can I check-in to the hotel?
Answer: Check in at Westin Seattle is 3:00pm. Check out is by 12:00pm.

Question: What time zone is Seattle in?
Answer: The time zone will be Pacific Standard Time.

Question: What type of weather can I expect?
Answer: Average temperatures in the beginning of March in Seattle are average highs of 52 and lows of 34 degrees and possible precipitation. For up-to-the-minute weather prior to your departure, please visit Seattle, WA Weather.

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